A red version of Rainbow White, Rich, Creamy vanilla-like flavor with a silky texture and easy handling.
 
Perfect for enrobing, baking, panning, drizzling, molding and bottoming.
 
INGREDIENTS: Sugar, Vegetable Oil (Palm Kernel Oil, Hydrogenated Palm Kernel Oil, and Cottonseed Oil), Non-Fat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Red 40 Lake, Salt and Artificial Flavor.

ALLERGENS: CONTAINS: MILK AND SOY